Kami memilihkan resep daging terbaik yang mudah diikuti dan hasilnya dijamin enak.
Beef Teriyaki. While you may not have ever ordered it, you can rest assured that it's delicious! Beef teriyaki is Japanese cuisine that very popular in Indonesia. Teriyaki is thought to have originated from Japan.
Depending on how ambitious you're feeling, it can be a two-ingredient dinner (use store-bought teriyaki sauce) or follow my recipe to make your own and feel super smug about the amazing homemade teriyaki sauce you just made from scratch (seriously, this sauce is the best). We had ordered the Sashimi combo, the beef teriyaki combo and the squid with uni as appetizer. It's a favorite at my house and everyone else that has tried it!
Anda dapat memasak Beef Teriyaki dengan 10 bahan dan hanya dengan 6 step pembuatan. Berikut yang harus Anda siapkan.
Remove beef mixture with a slotted spoon; set aside. Cook and stir until the mixture boils and thickens. Then, remove the steak from the pan and set aside. Protein: Instead of sliced beef, you can use ground beef, or even chicken, shrimp or tofu.
Hearty & satisfying, this Beef Teriyaki recipe makes you feel extra special than your standard weeknight fare, yet it's quick enough to pull together any night of the week. Beef Teriyaki is an amazing Asian style dish that would pair so well with. Add the beef strips and marinate in refrigerator. Whisk brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the mixture and stir to coat. You don't need the most expensive steak for this either, because the marinade does a wonderful job of tenderising and mellowing meat.