Resep: Beef teriyaki Tanpa Ribet

Kami memilihkan resep daging terbaik yang mudah diikuti dan hasilnya dijamin enak.

Beef teriyaki. Combine remaining ingredients; pour over steak. Beef teriyaki is Japanese cuisine that very popular in Indonesia. Beef Teriyaki is an amazing Asian style dish that would pair so well with.

Beef teriyaki

Usually it is served for large events or big occasions such as a wedding or a buffet. The following recipe is my own interpretation, as I find I like less sugar than the amount the more authentic recipes call for. It is mostly referring to a cooking method and can be used with other various meats.

Sobat bisa memasak Beef teriyaki dengan 7 bahan dan 7 langkah pembuatan. Berikut yang harus Sobat siapkan.

Bahan-bahan Beef teriyaki

  1. Kamu butuh 1/4 daging sapi.
  2. Kamu butuh 4 siung bawang putih.
  3. Siapkan 1/2 siung bawang bombay.
  4. Siapkan 1/2 sachet saos tiram.
  5. Siapkan 3 sdm kecap manis.
  6. Kamu butuh Garam dan penyedap.
  7. Kamu butuh secukupnya Air.

This Beef Teriyaki is the first Asian beef recipe I had the kids try and it's since led to a large variety of recipes they enjoy. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. This easy dinner recipe even includes a homemade teriyaki sauce, and it's much healthier than takeout or store-bought! If desired, skim fat and thicken cooking juices for gravy; serve with roast.

Langkah-langkah Membuat Beef teriyaki

  1. Rebus daging sapi sekitar 10-15mnt.
  2. Tumis bawang putih sampai agak kecoklatan.
  3. Masukan daging sapi aduk rata.
  4. Tambahkan air, lalu masukan saos tiram, kecap manis, garam penyedap.
  5. Tunggu sampai mengental, masukan bawang bombay (sengaja belakangan biar tetep kriuk bawang bombaynya).
  6. Tes rasa.
  7. Jadi deeeeh siap disantap dengan nasi hangat..selamat mencoba.

Set aside while you cook the beef. Toss to coat the strips in cornstarch. There are so many different ways to customize this recipe to your family's tastes. Vegetables: While I used bell peppers and broccoli, other great options are snow peas, mushrooms, carrots, bok choy or asparagus. Drizzle sauce slowly over mushrooms and roast.